Join Our Team

We’re building a place where warm hospitality meets bold food made with care. A place that feels relaxed but intentional. A place where guests feel welcomed, and our cooks, servers, and bartenders feel empowered to create great experiences.

We open in January 2026, and we’re looking to add cooks and servers to our team who want to help us create something special from day one. If you love good food, great people, and taking pride in your craft, we’ve got a seat at the table for you.